Mango Salsa

This Mango Salsa is sweet, tangy and fresh with a right kick of chilli. It’s a sweet and delightful treat, and goes well with tortilla chips. Its great when served with any grilled chicken or fish. You can also use this salsa as a filling for your tacos, rolls, sandwiches or as a salad itself. … More Mango Salsa

Chocolate Mousse Cake

  This dessert needs no introduction and is any chocoholics dream come true. All I can tell you about ‘Chocolate Mousse Cake’ is that, it’s moist, rich, creamy, chocolaty and highly addictive. It’s a perfect dessert to make during any festive or celebrations. It is made with the chocolate cake base, creamy mousse filling and topped … More Chocolate Mousse Cake

Bhuna Murgh

  The word Bhuna refers to a type of curry in which spices are cooked in oil with no water. Whereas Murgh means Chicken. Bhuna Gosht is a very popular Pakistani dish where meat is slow cooked for long hour in its own juice with whole spices, sliced onions and ghee; until the meat is tender and … More Bhuna Murgh

Apple Cranberry and Oatmeal Muffins & a Christmas Collective Invite to All

Apple Cranberry and Oatmeal Muffins are moist and delicious, and carries a beautiful sweet and tart flavour. Its a perfect tea-time snack :)You can also use blueberries, dates, chocolate chips, or nuts instead of the cranberries in this recipe. Also, try adding some spices and ginger to the muffin to make a perfect Christmas treat. 🙂 … More Apple Cranberry and Oatmeal Muffins & a Christmas Collective Invite to All

Sunny Side-Up Eggs with sautéed Mushrooms and Spinach

  Its amazing that how few dishes have so many interesting and different names. These Sunny side-up Eggs / Bulls-Eye Eggs is my hubby and sons favorite, while i have always preferred a fully cooked Egg variation over it. This Sunny side-up Eggs are also called by names such as Bulls-eyes, Half cooked Eggs, Birds Nest … More Sunny Side-Up Eggs with sautéed Mushrooms and Spinach

Sweet Shankarpali

  Shankarpali or Shankarpara or Shankarpaada is an Indian Snack traditionally enjoyed as a treat during Diwali. Shankarpali are very easy to make and can be made in sweet or savory form. Everyone at my home enjoy this snack, and you too wont be able to stop munching on these mildly sweet, crunchy, flaky and melt in … More Sweet Shankarpali