Shankarpali or Shankarpara or Shankarpaada is an Indian Snack traditionally enjoyed as a treat during Diwali. Shankarpali are very easy to make and can be made in sweet or savory form. Everyone at my home enjoy this snack, and you too wont be able to stop munching on these mildly sweet, crunchy, flaky and melt in … More Sweet Shankarpali
Kalakand is a popular Indian Sweet made during festivals and celebrations such as Navratri, Diwali, Eid and Holi. To make kalakand crumbled paneer (milk solid/chenna/cottage cheese/ricotta cheese) and mawa / khoya is cooked on low flame along with some sugar and cardamom, until you get a thick mixture which is then allowed to set. Once … More Kesar-Pista Kalakand or Saffron-Pistachio Milk Fudge (Sugar-free)
This Mexican Tortilla Soup tastes divine and is perfect for a filling, delicious and simple meal. I am sure you will want to have an endless bowls of this soup. I love the veggie chunks in here and its like a minestrone soup with a Mexican hint of spices. I love Mexican food guys and if you do … More Mexican Tortilla Soup
